Mexico Santa Cruz Natural

Just three years after purchasing Finca Santa Cruz, the innovative Pepé Arguello is already achieving widespread notoriety. The area is biodiverse, filled with native trees that provide shade, allowing the coffee to grow in harmony with the surrounding reserve rather than in conflict with it. Pepé’s father was a well-known producer in Chiapas, and when Pepé purchased Finca Santa Cruz, he decided to build the business around specialty. This focus has lead him to farming practices that are more precise, agronomically advanced, and conservation-focused. The local workforce is integral to Finca Santa Cruz’s success in meeting demand.

His practices also help inform and grow education in the surrounding farmer population. He carries on the legacy of his father and his community while advancing with the technologies of the present, producing a truly stellar product.

Tasting Notes: Raisin, Ginger, Raspberry

Note: All coffee is sold Whole Bean. To learn why, check out this Blog Post. If you'd like your coffee ground, please say so in the Special Instructions box at checkout. Let us know what device you're brewing on so we can get the grind right (ie. Ground for French Press).