TART CHERRY, GREEN TEA, BROWN SUGAR
Rwanda Gasharu Washed
Rwanda Gasharu Washed
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Region: Gasharu
Producer: Gasharu Coffee Family Farm
Varietal: Bourbon
Altitude: 1700-2100 masl
Process: Washed
Importer: Umuko
Tasting Notes: Tart Cherry, Green Tea, Brown Sugar
To learn more about difference between natural and washed coffees, see this Blog Post.
Farm Info.
Farm Info.
Gasharu Coffee is a family owned farm and processing facility that has been active for over 40 years, supporting the daily livelihoods of their community.
More than a family business, Gasharu Coffee carries the coffee legacy in the community and protects the values of coffee as a social cohesion tool, which is threatened as more multinational coffee companies take over more and more of the coffee. By protecting natural resources and establishing more sustainable partnerships to work in synergy with locally-owned coffee businesses and coffee farming communities, Gasharu Coffee is a pillar in their community and producing beautiful coffees. We are proud to have this coffee back for a third year!
Whole Bean
Whole Bean
Note: All coffee is sold Whole Bean. To learn why, check out this Blog Post. If you'd like your coffee ground, please say so in the Special Instructions box at checkout. Let us know what device you're brewing on so we can get the grind right (ie. Ground for French Press).
Shipping & Fulfilment
Shipping & Fulfilment
Orders placed Monday-Wednesday will ship on Thursday.
Orders placed Thursday-Sunday will ship on Tuesday.






