RAISIN, CINNAMON, TOFFEE
The Ranger
The Ranger
Couldn't load pickup availability
The Ranger was born to span the distance. This is our first blend, created to be your multipurpose coffee. You really can't mess this up! Beautiful as an espresso, nuanced enough to be enjoyed as a pour-over. Take time to contemplate its complexity, or press "brew" and take it to go. Approachable but delicious.
Origins: Colombia, Brazil
Producers: La Roma (Colombia), The Barbosa Family (Brazil)
Varietals: Multiple
Altitude: 1045-2200 masl
Process: Washed and Natural
Importer: Forest Coffee (Colombia), Orange Brown Imports (Brazil)
Tasting Notes: Raisin, Cinnamon, Toffee
Whole Bean
Whole Bean
All coffee is sold Whole Bean. To learn why, check out this Blog Post. If you'd like your coffee ground, please say so in the Special Instructions box at checkout. Let us know what device you're brewing on so we can get the grind right (ie. Ground for French Press).
Shipping & Fulfilment
Shipping & Fulfilment
Roasted on Monday and Thursday, shipped the day after.






LA ROMA and THE BARBOSA FAMILY
The Ranger is a blend of Colombia La Roma and Brazil Fazenda Sucuri. LA ROMA farm in Colombia has established a coffee processing center aimed at assisting over 15 villages with locally processing their coffee. They provide support to farmers affected by guerrilla warfare and regularly hold workshops with producers to emphasize quality and improve processing. The culmination of these efforts is exquisite coffee from the birthplace of Colombian coffee. FAZENDA SUCURI is a son of The Barbosa Family, who has carried on the tradition of coffee production since the twentieth century. Located in the Cerrado Region, Frazenda and his family keep close watch on all processes and quality control measures, served by their expertise in crop management and the region’s ideal conditions for specialty coffee production.